Wild Blueberry Jalapeno Faux-jito

by Chef Dany Duguay

This mocktail version of a mojito has a kick of spice from jalapeno, all the wild blueberry flavour you love, a sparkle from club soda, and a refreshing hint of lime and mint. Perfect for summer patio days!

Prep time: 5 minutes

Serves: 1

Ingredients:

3 slices jalapeno (remove seeds if you don't like too much spice)

1/2 lime, thinly sliced

5 mint leaves

1 tsp honey or agave nectar

3 tbsp Healthy Berries Superfruit Wild Blueberry Purée

club soda

ice

Method:

In a glass, place jalapeno and mint, muddle with the end of a wooden spoon, fairly hard, 5-10 times, to release their flavours. Add lime and muddle 2-3 more times. Add honey and wild blueberry purée, stir gently. Add desired amount of ice. Top with club soda and garnish with mint, lime and jalapeno. Enjoy immediately.